Tag Archives: oreo pops

Oreo Pops~ a recipe revisited!

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RR HeaderDay #4 of our celebration of past recipes.  This week is going fast!  Today’s recipe is the 4th most viewed recipe on the Easybaked site.  It has had nearly 60,000 visits since it was published in February of 2012.  Can you guess what it is????

Oreo pops - a revisited recipe!These little treats are a favorite of mine.  They have been remade as mummies and snowmen already- the decorating possibilities are just endless!

These have been the star attraction at birthdays, showers, picnics, retirement parties, and even as favors at weddings.  They have been decorated in flowers and butterflies and school colors and even with Barney the Dinosaur!  The end of July they will be featured in Women’s World Magazine (so be on the look-out and grab a copy!).

For the Fourth of July holiday I simply dipped them in red white and blue and decorated with drizzles and sprinkles.  SO easy.  I tied these up in little favor bags and they are all set to travel to all of my upcoming holiday parties and picnics!  I just love things you can make ahead!

To see the original recipe and get directions for how to insert the stick and dip these, click here.

To print a copy of the recipe and directions, click here.

Patriotic Oreo Pops!!!

Patriotic Oreo Pops!!!

Patriotic Oreo Pops- yum!!!Don’t miss our very last recipe remake tomorrow morning~ you’re going to love it!!!

Want to know what our other most-visited recipes are?  Here’s what’s at the top of the list:

Strawberry-Lemonade Layer CakeFrozen S'mores CupsRaspberry Confetti KissesSalted Caramel Cookie Cups (2)

Oreo Snowman Pops!

These cute little snowmen are easy to put together and make cute stocking stuffers or party favors!

What could be better than an Oreo cookie??  An Oreo cookie dipped in white chocolate and decorated as a fun hat-wearing snowman!

These are really fun.  If you’ve tried making Oreo pops already, these will be a breeze for you.  If this is your 1st time, you will want to refer to my original Oreo pop recipe to see pictures of these steps.  Click HERE to see the tutorial.

INGREDIENTS:

  • One package of Double Stuff Oreos
  • 2 (12oz.) bags of Wilton White Candy Melts
  • 24 Lollipop sticks 
  • Small amounts of colored Wilton Candy Melts for eyes, nose and hats
  • 24 M&Ms in colors that match your hat colors.
  • Fun ribbons to tie on as scarves

DIRECTIONS: 

  • Carefully twist apart all of the Oreo cookies.
  • Using one of the pop sticks, make an indentation in the white filling of each cookie.
  • Melt the Candy Melts in the microwave in 30 second increments, stirring until completely melted and smooth.
  • Dip the end of one stick into the melted white chocolate, drizzle a little in the center of the white cookie filling and then gently press it into the indentation made.
  • Place the top of the cookie back on and allow white chocolate to harden (5 minutes or so), cementing the cookie back together with a stick inside.
  • Holding the stick, lower the entire Oreo into the bowl of melted white chocolate, spooning it over the top and sides to cover it completely.
  • Allow the excess chocolate to drain off and gently place covered Oreo on a piece of parchment paper to harden.  
  • Melt small amounts (about 2 c. TOTAL) of Wilton candy melts in your hat colors.
  • Hold coated Oreo over bowl and gently spoon color over top edge of cookie at an angle to make a hat shape.  Use spoon to shape this.
  • Tap cookie over bowl and slide bottom edge against edge of bowl to remove excess.
  • Gently place an M&M on the cookie- against the melted candy melts and wait a few seconds for it to stick.
  • Set pop back on parchment paper to harden.
  • Use a toothpick to add eyes and a nose with Wilton candy melts in black and orange.  (If you want to color your white candy melts for these tiny bits of color you can use Wilton Icing Colors in them.)
  • Allow pops to harden completely and add a cute ribbon to the lollipop stick for a scarf.


You can put these into cute clear cello bags, tie them shut and give them as gifts or put them in a cute jar or basket as a Oreo Pop arrangement for your Holiday party!

The best part????  There’s an OREO inside!!

Enjoy these yummy winter treats!!!!!!

Click on the banner below to get more Holiday ideas and free printable gift tags:

DIY Caramel Corn and other great gift ideas from Easybaked!

I love making and getting creative edible gifts. I’m not talking just a plate of Christmas cookies here…I’m talking unique and different.  Take Caramel Corn, for example.  It is my grandmother’s favorite and I remember spending long evenings watching my parents try various caramel corn recipes in search of the perfect (yet not too messy!) one.  There was the giant brown sack method (where you shake the caramel in) and the cookie sheet one where you pour the caramel on and try to mix it on the sheet (my dog liked that method– lots of popcorn on the floor!)

A few years ago a friend handed me an adorable little Christmas package with mysterious items inside (all tied up with a cute tag and bow) and when I opened it I found ingredients for caramel corn.  All I needed was butter….. I promptly made it and YUM!!!  Quick, easy, delicious and SUCH a creative gift.  This post is dedicated to the recipes you can use this Christmas to make creative and memorable gifts for your friends and families.

CARAMEL CORN:

  • Place  1/2c. packed brown sugar in a small bag and zip or tie it tightly.
  • Place 8 large marshmallows in a small bag and zip or tie it tightly.
  • Place both of the above ingredients in a larger bag or gift box with one packet of microwave popcorn.


Close the bag or box with the following directions:

  • Pop corn in microwave according to package
  • Place brown sugar, marshmallows and 1/2 stick (4T) butter into a 2 qt. bowl
  • Microwave for 3 minutes, stirring well at 1 and 1/2 minutes.  Syrup should be smooth and bubbly.
  • Pour over popped corn and enjoy!

Click on the photo below to get free printable tags to use with this gift:

OREO POPS:

These fun chocolate-covered Oreos on a stick are great for any season.  I made them for the 1st time last spring for a baby shower.  Change up the sprinkles and tie some cute Christmas tags on and you have a great stocking stuffer- or even a holiday centerpiece bouquet!  All the how-to tips, including pictures are available if you just click HERE.  I also made up some free tags for you to tie on your pops~   Click on the picture below to get the free printable file:

HOT CHOCOLATE POPS:

I made these as gifts for SO many people last year.  I made extra for myself.  These are so easy and SO delicious~ everyone will LOVE them.  What are they?  Chocolate (in a variety of flavors and colors) hardened over a marshmallow on a stick.  You stir them into hot milk and make the most creamy, delicious hot chocolate ever.  The best part?  You can make them WAY ahead.  I made some in December and used them in March…still wonderful.  The recipe and directions can be found by clicking HERE.  If you want to print some free tags to tie on your pops click on the image below:

SPICED MOCHA MIX:

My cousin Eden made little jars of this wonderful mix for us several years ago at Christmas and I’ve used the recipe ever since.  It’s just wonderful, easy to make, keeps for months in a sealed bag or jar and makes a great gift.  Want the recipe and easy directions?  Click HERE.  Free printable tags?  Click on the picture below to get them: (I actually printed these on full-sheet labels, cut them apart and made stickers for my jars…just another idea…)

I hope that these ideas have inspired you to create your own fun and unique Christmas gifts!!!  Enjoy!  ~r

Want to try some other fun Christmas recipes by Easybaked?  Click on an image below to be taken to the recipe:

Shop Amazon – Black Friday Deals Week

Mummy Oreo Pops for Halloween!!

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These make me smile– aren’t they cute?  I saw the idea on a regular cookie at Mel’s Kitchen Cafe (along with a really cute mummy hot dog idea!) and I immediately thought of my Oreo pops recipe from last spring and decided to turn some Oreos into mummies!  It was a little time consuming, but not difficult.  I think the results were worth the effort!  Here’s how we did it:

INGREDIENTS:

DIRECTIONS:

  • Carefully twist apart all of the Oreo cookies.
  • Using one of the pop sticks, make an indentation in the white filling of each cookie.
  • Melt the Candy Melts in the microwave in 30 second increments, stirring until completely melted and smooth.
  • Dip the end of one stick into the melted white chocolate, drizzle a little in the center of the white cookie filling and then gently press it into the indentation made.
  • Place the top of the cookie back on and allow white chocolate to harden (5 minutes or so), cementing the cookie back together with a stick inside.

(For a picture tutorial on this click here)

  • Before dipping the entire cookie, unwrap your fondant, split it in half and immediately place one half in an air-tight zip-top bag (you will only use half of the fondant).
  • Roll the remaining  fondant out with a rolling pin as directed on the box.  Using a sharp knife, cut strips (about as wide as an oreo) in the fondant and then cut narrow strips across (see photo)

  • Now it is time to dip your Oreo pops (you may need to put your candy melts back in the microwave for a few seconds to remelt them)
  • Holding the stick, lower the entire Oreo into the bowl of melted white chocolate, spooning it over the top and sides to cover it completely.
  • Allow the excess chocolate to drain off and gently place covered Oreo on a piece of parchment paper to harden. 
  • Immediately place two eyes on the front and gently lay strips of fondant back and forth across the cookie.  It took me a little bit to figure out a pattern that looked good and worked– copy mine if you want!!
  • Allow everything to harden and place in treat bags with ties.

My thoughts:  These are a little time-consuming, but if you enjoy the process  (I do!) and you have a free afternoon (I did!) these are just really fun to put together.  The smiles when people see them make all that work worthwhile!  Enjoy!  ~r

Other recipes you might enjoy (click on the image to see the recipe):

Easy Oreo Pops!

Chocolate-covered Oreos on a lollipop stick– perfect for any festive occasion!

INGREDIENTS:

DIRECTIONS:

  • Carefully twist apart all of the Oreo cookies.
  • Using one of the pop sticks, make an indentation in the white filling of each cookie.
  • Melt the Candy Melts in the microwave in 30 second increments, stirring until completely melted and smooth.
  • Dip the end of one stick into the melted white chocolate, drizzle a little in the center of the white cookie filling and then gently press it into the indentation made.
  • Place the top of the cookie back on and allow white chocolate to harden (5 minutes or so), cementing the cookie back together with a stick inside.

Here’s some pictures (worth a thousand words I hear!):

That last picture is intended to make you feel better about breaking a few cookies in the process.  I believe the Oreo package contains 30 cookies and I made 23 pops….7 “failures”.  The hardest part is simply twisting the cookies apart without the top cracking.  Just be gentle 🙂

DIRECTIONS (continued):

  • Holding the stick, lower the entire Oreo into the bowl of melted white chocolate, spooning it over the top and sides to cover it completely.
  • Allow the excess chocolate to drain off and gently place covered Oreo on a piece of parchment paper to harden.  
  • Top with confetti sprinkles immediately before the chocolate hardens.
  • Eat and enjoy!!!


My thoughts: I love Oreos so much that it hurts….and I am on a diet…and there were SEVEN broken cookies.  Sigh.  I just closed my eyes and *smelled* them…who knew Oreos smelled so good??!!  These pops were wrapped up in cute bags and given as Valentines treats– they are MUCH easier to dip than cake pops, which made me happy.  I hope you have a fun occasion coming up and get and chance to try these!   -r

4-28-12:  Just made these for a couple of bridal showers and put them into “bouquets”- SO fun and really easy.  Just make the pops, tie them up in little treat bags with tags (free pdf for the “i do” ones I used : Oreo Pop Leaf Tags) and poke them into floral foam in a cute container.